This is a crock pot recipe and so super easy!
In your crockpot, dump
1 bag of dry split peas
some chopped carrots (sometimes, I add sweet potato, too)
veggie bullion or broth
Fill the crock pot with water - about 2" over the peas and carrots.
Turn on low for 8hrs, or high for 4 hrs
We ate ours with grapes and butter crackers.
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Hi Catie,
ReplyDeleteThis looks really yummy!!! As a vegetarian I am often asked, "so what DO you eat if you don't eat meat"?
My answer is always the same, everything else!!!
I will definitely try your recipe.
Anna:)
Anna, this is the question, isn't it? My husband isn't vegetarian, but is asked this question by the guys at work. He's always explaining that there is a vegetarian version of practically everything!
ReplyDeleteI hope you like the soup. :)
~Catie